Sweet and Savory Stuffed Acorn Squash. YUM!
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Print the recipe HERE: http://cleananddelicious.com/2015/10/13/post_4/
Nutrients per serving:Calories: 266; Total Fat: 6.4g; Saturated Fat: 2.7g; Cholesterol: 43mg; Carbohydrate: 36.1g; Dietary Fiber: 6.2g; Sugars: 5.5g; Protein: 18.5g
MY FAVORITE HELPFUL TOOLS:
Rimmed Baking Sheet: http://amzn.to/1VO7ghZ
12-Inch Saute Pan: http://amzn.to/1VO7AwY [I LOVE this pan!]
MORE C&D WINTER SQUASH RECIPES
Acorn Squash 101: https://youtu.be/Gc0fKu_h2UY
How To Roast Delicata Squash: https://youtu.be/gyiw7WzZeHU
Spaghetti Squash w/ Collard Greens: https://youtu.be/ak7OXsCF3oU
Butternut Squash + Apple Soup: https://youtu.be/ak7OXsCF3oU
How-To Roast Spaghetti Squash: https://youtu.be/-NHtEsopf18
FOOD FOR THOUGHT:
4 Types of Eating: https://youtu.be/Fk3Cq4Vh40s
Physical vs. Emotional Hunger: https://youtu.be/ac0zcI8XTSo
Most Important Step for Weight Loss: https://youtu.be/BHTShbjZvuQ
How-To STOP Hating Your Body: https://youtu.be/BHTShbjZvuQ
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